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Part I: An Introduction to the World of Culinary Arts
Curriculum
4 Sections
4 Lessons
10 Weeks
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Chapter 1: A Snapshot of the Culinary Arts Profession
1
1.1
Chapter 1: A Snapshot of the Culinary Arts Profession
10 mins
Chapter 2: Finding the Jobs: Where Culinary Professionals Work
1
2.1
Chapter 2: Finding the Jobs: Where Culinary Professionals Work
10 mins
Chapter 3: Culinary School Versus On-the-Job Training: Finding Your Fit
1
3.1
Chapter 3: Culinary School Versus On-the-Job Training: Finding Your Fit
10 mins
Chapter 4: Ingredients for Success: Choosing a Culinary School
1
4.1
Chapter 4: Ingredients for Success: Choosing a Culinary School
10 mins
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